Regional Restaurant Manager careers in Larkana, Pakistan
الصفحة الرئيسية Regional Restaurant Manager
Online courses في Regional Restaurant Manager
HACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse Overview This course is designed to provide a broad understanding of basic food hygiene and HACCP systems...
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PIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
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PIC level 2
Sanbook Quality ConsultancyPIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of foo...
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HACCP Internal Auditor Training
Sanbook Quality ConsultancyCourse overview:Topics Included What is HACCP? Benefits of HACCP HACCP 7 step process ...
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IRCA ISO 22000 FSMS
Sanbook Quality ConsultancyThe course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...
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PIC level 3 training
Sanbook Quality ConsultancyCourse overview:Topics Included Microbiology Contamination Hazards Food poisoning P...
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HACCP Food Safety Awareness Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedWhat is HACCP 7 Principles of HACCP What is a Hazard Types of Hazards Critic...
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ISO 22000 Food Safety Management Awareness Training
Sanbook Quality ConsultancyCourse overview: Topics IncludedIntroduction to FSMS. Documentation requirements. Responsibility of the Manage...
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PIC level 2 training
Sanbook Quality ConsultancyCourse overview:Topics Included Introduction to food safety Microbiological hazards Conta...
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